Nurturing Tour
Care can be as wide as we want. For us, it goes beyond nurturing the body and the soul. Our community is an extension of us, and we consider giving back through presence and energy spent as another way of mutual care. This is something we practice every day, and we want to share this with conscious visitors who want to be part of this energy.
Through our art, we explore the world around us. We focus on two main paths: Textile and Food. We try to understand the implications of tourism in a place like Oaxaca, and how that has impacted our lives and the dynamics in our community.
The Experience
Nurturing Tour is a responsible tourism experience that invites visitors to discover Oaxaca through a deep connection between land, food, and community. We believe in traveling to nourish, not to extract.
Our tours seek to create honest connections among visitors, local producers, and us. Highlighting both the cultural richness and the environmental and social challenges facing the region. Each tour combines walking, conversation, and learning.
This is not a tour to cover as much as possible in a few hours; it is an experience to understand, feel, and connect.
Tours / Experiences
After working for several years with tourism and other organizations, we decided to create these activities.
Who Are Our Tours For?
We crafted our tours and experiences carefully to share our relationship with the territory of Oaxaca, including all the social dynamics that affect. We want to gather together like-minded people who care about the same topics: Social justice, nature, community building, and sustainability. If you are looking for a conscious and authentic experience, small groups, deep dialogue and exchange, and you understand that traveling also comes with a responsibility.
Our Commitment
- Small Groups. To minimize the impact in public spaces.
- Fair and Just Payment. Transparent agreements with our local allies.
- Environmental and Food Education as our central focus.
- Tourism as a tool for care instead of extraction.
You'll Experience
- Traditional food preparation processes and their relationship to the local community.
- Local stories about water, work, and daily life in Oaxaca.
- Fresh and local ingredients.